Product Description
application: blender bag with dehydrated culture media and non-woven lateral filter for microbiological analyses of chocolate products
bag dimensions: 190 x 300 mm
mixing time: 3 minutes
sample type: all types of samples (liquid, pasty, fibrous, etc.)
weight of dehydrated media: 21.8 g (e.g., a concentration of skimmed milk powder of 100 g/L after reconstitution)
weight of sample to analyse: 25 g (± 5 %)
volume of water to add (sterile, purified, pre-heated between 37 and 41 °C): 203.2 mL (± 2%)
compatibility: compatible with any blender
features: pouches of dehydrated skimmed milk powder, from France, used for the pre-enrichment or dilution of the sample, non-woven lateral filter, Multilayer®: multicoated reinforced complex
filter porosity: <250 micrometers
properties: rigid and transparent, Gamma ray treated: 25 to 45 kGy, with certificate
shelf-life: 12 months
storage: temperature (+ 15°C to + 25°C). Reseal the bag after opening to avoid moisture regain
standards: approved for food contact #1935/2004 (EC) Regulation, ISO 7218, ISO 6887 and FDA-BAM (Bacteriological Analytical Manual) standards
package: box of 120 pcs.
